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Aquaculture

  • Productivity and Efficiency

According to the World Resources Institute, aquaculture—or fish farming—has grown rapidly to meet world fish demand, more than doubling production between 2000 and 2012. New research shows that aquaculture production will need to more than double again between now and 2050 to meet the demands of a growing population. Resources available in this sub-theme include aquaculture development strategies, country-wide aquaculture project reports, and institutional practices for aquaculture strengthening, among other resources that support improving aquaculture globally.

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Aquaculture Resources

Living Blue Planet Report

Published: 
July 16, 2021
WWF's Living Blue Planet Report takes a deep look at the health of our oceans and the impact of human activity on marine life. Data on marine ecosystems and human impacts upon them is limited, reflecting the lack of attention the ocean has received to date. Nevertheless, the trends shown here...Read more
Regional focus: 
Global

Aquaculture Water Use

Published: 
July 21, 2021
Aquaculture water use is water associated with raising organisms that live in water, such as finfish and shellfish, for food, restoration, conservation, or sport. Aquaculture production occurs under controlled feeding, sanitation, and harvesting procedures primarily in ponds, flowthrough raceways,...Read more
Regional focus: 
United States

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