Skip to main content

Main menu

  • Home
  • Themes
    • Water, Sanitation, Hygiene
    • Integrated Water Resource Management
    • Productivity and Efficiency
    • Governance
  • About
  • Training Resources
  • U.S. Domestic Resources
  • Guidance
    • How to Open a Database File
    • How to Open a Document

User menu

  • Log in
  • Sign up

U.S. Water Partnership Resource Portal

  • Water, Sanitation, Hygiene

Spring Project Year 2 Annual Report

Link Broken? 
Access this resource
Share
Twitter logo Facebook logo LinkedIn logo
Document (.pdf, .doc)
1,424
Published: 
Friday, November 15, 2013
U.S. Agency for International Development
This Annual Report highlights SPRING's accomplishments during Project Year (PY) 2, a year of tremendous growth and technical development. In our PY2 work plan, SPRING's core-funded global and technical leadership activities were organized into six strategies including: (1) strengthening policy, advocacy and stewardship for nutrition, (2) promoting communications and other approaches to social or behavioral change, (3) enhancing systems and capacity for delivery of quality nutrition services, (4) fostering integration of agriculture and nutrition, (5) engaging in strategic partnerships with the public and private sector, and (6) expand learning for designing, planning and managing effective nutrition programs.
Theme(s) & Sub-theme(s): 
Behavior Change & CommunicationsWater, Sanitation, Hygiene
Nexus Tag(s): 
Education
Resource type: 
Project Report
Region & Countries: 
UgandaSub-Saharan Africa
Resource Scale: 
National

Related resources

Spring Project Year 2 Annual Report: October 1, 2012 - September 30, 2013
Spring/Uganda Work plan
A Market-Based Approach to Facilitate Self Supply for Rainwater Harvesting in Uganda
Need help using this resource?
U.S. Water Partnership

Footer menu

  • Search USWP Member Sites
  • Contact Us
  • Privacy Policy
  • Credits

© 2014 U.S. Water Partnership Web Portal