Integrated Water Resource Management

As defined by the Global Water Partnership, integrated water resource management is a process which promotes the coordinated development and management of water, land, and related resources in order to maximize the resultant economic and social welfare in an equitable manner without compromising the sustainability of vital ecosystems. Resources available within this theme provide guidance on how to conserve and restore watersheds, reduce pollution, adapt to climate change and reduce risks from floods and droughts.

Integrated Water Resource Management Resources

Save Lake Tanganyika: Treat it Like an Ocean

Publication date:
November 30, 2011
Lake Tanganyika Floating Health Clinic
A National Geographic News article describing Lake Tanganyika's unique number of fish species found nowhere else in the world and conservation approaches to protect the lake's rich biodiversity. Read more
Regional/Country focus:
Congo, Dem. Rep.
Tanzania

WWF Side Events

Publication date:
April 13, 2015
This resource profile will direct you to the schedule for all World Water Forum side events.Read more
Regional/Country focus:
Global

The Role of Conservation Programs in Drought Risk Adaptation

Publication date:
April 1, 2013
U.S. Department of Agriculture
This report evaluates the extent to which farms facing higher levels of drought risk are more likely to participate in conservation programs, and finds a strong link between drought risk and program participation. Conservation program outcomes are influenced by regional differences in production...Read more

Water Conservation in Irrigated Agriculture: Trends and Challenges in the Face of Emerging Demands

Publication date:
September 1, 2012
U.S. Department of Agriculture
U.S. agriculture accounts for 80-90 percent of the Nation's consumptive water use (water lost to the environment by evaporation, crop transpiration, or incorporation into products). Despite technological innovations, at least half of U.S. irrigated cropland acreage is still irrigated with less...Read more
Regional/Country focus:
United States

Agricultural Water Security Listening Session -Final Report

Publication date:
September 10, 2004
U.S. Department of Agriculture
Agricultural water security is described as the need to maintain adequate water supplies to meet the food and fiber needs of the expanding population maximizing the efficiency of water use by farmers, ranchers, and rural communities. This literature reports on best practices for stakeholder...Read more
Regional/Country focus:
United States

Conservation Practices that Save: Irrigation Water Management

Publication date:
May 1, 2006
U.S. Department of Agriculture
Agricultural water supply is emerging as a critical natural resource issue. Irrigated agriculture is essential in meeting our food and fiber production needs. Irrigation water management encourages the application of water in an amount that meets the need of the growing plant in a manner that...Read more

The Role of Conservation Program Design in Drought Risk Adaptation

Publication date:
July 1, 2013
U.S. Department of Agriculture
Drought-risk adaptation involves farmers taking actions or making investments that reduce their vulnerability to drought. These actions and investments will generally be of greater benefit to farmers in areas that face a higher risk of drought during the growing season. As a result, other things...Read more

Economics of Water Quality Protection From Nonpoint Sources: Theory and Practice

Publication date:
November 1, 1999
U.S. Department of Agriculture
Pollution from nonpoint sources is the single largest remaining source of water quality impairments in the United States. Agriculture is a major source of several nonpoint-source pollutants, including nutrients, sediment, pesticides, and salts. Agricultural nonpoint pollution reduction policies can...Read more

The Benefits of Protecting Rural Water Quality

Publication date:
January 1, 1995
U.S. Department of Agriculture
Concerns about the impact of farm production on the quality of the Nation's drinking and recreational water resources have risen over the past 10 years. Because point sources of pollution were controlled first, agricultural nonpoint sources have become the Nation's largest remaining...Read more

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